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	<description>Home baking, professional results</description>
	<lastBuildDate>Sun, 05 Apr 2026 15:47:22 +0000</lastBuildDate>
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		<title>
		Comment on Equipment Review: Spiralmac Royal Queen SV12 Spiral Mixer by Mike		</title>
		<link>https://wheatbeat.com/equipment-review-spiralmac-spiral-mixer/#comment-737</link>

		<dc:creator><![CDATA[Mike]]></dc:creator>
		<pubDate>Sun, 05 Apr 2026 15:47:22 +0000</pubDate>
		<guid isPermaLink="false">https://wheatbeat.com/?p=3139#comment-737</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://wheatbeat.com/equipment-review-spiralmac-spiral-mixer/#comment-736&quot;&gt;Levi&lt;/a&gt;.

So happy the review helped you!! I hope your new machine brings many years of baking joy :)]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://wheatbeat.com/equipment-review-spiralmac-spiral-mixer/#comment-736">Levi</a>.</p>
<p>So happy the review helped you!! I hope your new machine brings many years of baking joy 🙂</p>
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		<title>
		Comment on Equipment Review: Spiralmac Royal Queen SV12 Spiral Mixer by Levi		</title>
		<link>https://wheatbeat.com/equipment-review-spiralmac-spiral-mixer/#comment-736</link>

		<dc:creator><![CDATA[Levi]]></dc:creator>
		<pubDate>Thu, 02 Apr 2026 02:51:20 +0000</pubDate>
		<guid isPermaLink="false">https://wheatbeat.com/?p=3139#comment-736</guid>

					<description><![CDATA[Excellent review!  Thank you for such a detailed and thoughtful article. Going off the dimensions on the PHG site I thought I needed a much wider cart for this mixer, but with your measurements of the base and bowl I realized I could go with a smaller cart which will be nice in my home kitchen. My SV12 should arrive in a few weeks!  Thanks again!  

Oh, and I spoke with Darren at PHG and he anticipates the mixers should now be delivered with the updated breaker bar attachment channel that should solve the excess play you experienced and I&#039;ve seen in the few other video of this mixer.]]></description>
			<content:encoded><![CDATA[<p>Excellent review!  Thank you for such a detailed and thoughtful article. Going off the dimensions on the PHG site I thought I needed a much wider cart for this mixer, but with your measurements of the base and bowl I realized I could go with a smaller cart which will be nice in my home kitchen. My SV12 should arrive in a few weeks!  Thanks again!  </p>
<p>Oh, and I spoke with Darren at PHG and he anticipates the mixers should now be delivered with the updated breaker bar attachment channel that should solve the excess play you experienced and I&#8217;ve seen in the few other video of this mixer.</p>
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		<title>
		Comment on Equipment Review: Spiralmac Royal Queen SV12 Spiral Mixer by Mike		</title>
		<link>https://wheatbeat.com/equipment-review-spiralmac-spiral-mixer/#comment-735</link>

		<dc:creator><![CDATA[Mike]]></dc:creator>
		<pubDate>Thu, 05 Feb 2026 02:39:28 +0000</pubDate>
		<guid isPermaLink="false">https://wheatbeat.com/?p=3139#comment-735</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://wheatbeat.com/equipment-review-spiralmac-spiral-mixer/#comment-734&quot;&gt;Noelle&lt;/a&gt;.

As a long time Famag user, I came to realize it has several core mechanical design limitations that can make it prone to issues. I now see the Spiralmac as the stronger alternative. Best of luck!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://wheatbeat.com/equipment-review-spiralmac-spiral-mixer/#comment-734">Noelle</a>.</p>
<p>As a long time Famag user, I came to realize it has several core mechanical design limitations that can make it prone to issues. I now see the Spiralmac as the stronger alternative. Best of luck!</p>
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		<title>
		Comment on Equipment Review: Spiralmac Royal Queen SV12 Spiral Mixer by Noelle		</title>
		<link>https://wheatbeat.com/equipment-review-spiralmac-spiral-mixer/#comment-734</link>

		<dc:creator><![CDATA[Noelle]]></dc:creator>
		<pubDate>Tue, 03 Feb 2026 17:16:01 +0000</pubDate>
		<guid isPermaLink="false">https://wheatbeat.com/?p=3139#comment-734</guid>

					<description><![CDATA[Thank you most sincerely for this post and your video. I had been considering the Famag 5S HH, but this machine was recommended by Darren at PHG just yesterday. There is very little information, reviews, discussion groups, etc., surrounding the Spiralmac, so your time, effort, and thorough review are all very much appreciated. As I endeavor to find more reviews and hope others post their experiences soon, I surprisingly remain in a position of reconsidering my preferred machine as I had planned to pull the trigger on the Famag this week, after a year or more of research. 
Thank you for your time. Blessings.]]></description>
			<content:encoded><![CDATA[<p>Thank you most sincerely for this post and your video. I had been considering the Famag 5S HH, but this machine was recommended by Darren at PHG just yesterday. There is very little information, reviews, discussion groups, etc., surrounding the Spiralmac, so your time, effort, and thorough review are all very much appreciated. As I endeavor to find more reviews and hope others post their experiences soon, I surprisingly remain in a position of reconsidering my preferred machine as I had planned to pull the trigger on the Famag this week, after a year or more of research.<br />
Thank you for your time. Blessings.</p>
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		<title>
		Comment on How to fix the Famag bowl lock problem by Ferenc		</title>
		<link>https://wheatbeat.com/how-to-fix-the-famag-bowl-lock/#comment-733</link>

		<dc:creator><![CDATA[Ferenc]]></dc:creator>
		<pubDate>Mon, 19 Jan 2026 18:56:55 +0000</pubDate>
		<guid isPermaLink="false">https://wheatbeat.com/?p=2548#comment-733</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://wheatbeat.com/how-to-fix-the-famag-bowl-lock/#comment-528&quot;&gt;Bradley&lt;/a&gt;.

Hello, I just had the same issue (maybe already solved, but anyway). I have a new purchase. Bowl is stucked ike hell. All You need to do, remove the smaller plate and put some professional grease. It solved the problem immediately...]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://wheatbeat.com/how-to-fix-the-famag-bowl-lock/#comment-528">Bradley</a>.</p>
<p>Hello, I just had the same issue (maybe already solved, but anyway). I have a new purchase. Bowl is stucked ike hell. All You need to do, remove the smaller plate and put some professional grease. It solved the problem immediately&#8230;</p>
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		<title>
		Comment on Equipment Review: Spiralmac Royal Queen SV12 Spiral Mixer by Mike		</title>
		<link>https://wheatbeat.com/equipment-review-spiralmac-spiral-mixer/#comment-732</link>

		<dc:creator><![CDATA[Mike]]></dc:creator>
		<pubDate>Fri, 16 Jan 2026 23:11:08 +0000</pubDate>
		<guid isPermaLink="false">https://wheatbeat.com/?p=3139#comment-732</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://wheatbeat.com/equipment-review-spiralmac-spiral-mixer/#comment-731&quot;&gt;Pam R.&lt;/a&gt;.

Video is up here! 
https://youtu.be/mt732wTL_yU]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://wheatbeat.com/equipment-review-spiralmac-spiral-mixer/#comment-731">Pam R.</a>.</p>
<p>Video is up here!<br />
<a href="https://youtu.be/mt732wTL_yU" rel="nofollow ugc">https://youtu.be/mt732wTL_yU</a></p>
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		<title>
		Comment on Equipment Review: Spiralmac Royal Queen SV12 Spiral Mixer by Pam R.		</title>
		<link>https://wheatbeat.com/equipment-review-spiralmac-spiral-mixer/#comment-731</link>

		<dc:creator><![CDATA[Pam R.]]></dc:creator>
		<pubDate>Fri, 09 Jan 2026 22:50:47 +0000</pubDate>
		<guid isPermaLink="false">https://wheatbeat.com/?p=3139#comment-731</guid>

					<description><![CDATA[Thank you for this very thorough review. Can’t wait for the video!]]></description>
			<content:encoded><![CDATA[<p>Thank you for this very thorough review. Can’t wait for the video!</p>
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		<title>
		Comment on Hobart N50 Mixer Review by Mike		</title>
		<link>https://wheatbeat.com/hobart-n50-mixer-review/#comment-725</link>

		<dc:creator><![CDATA[Mike]]></dc:creator>
		<pubDate>Wed, 01 Oct 2025 03:05:46 +0000</pubDate>
		<guid isPermaLink="false">https://wheatbeat.com/?p=1564#comment-725</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://wheatbeat.com/hobart-n50-mixer-review/#comment-610&quot;&gt;Sebastian&lt;/a&gt;.

Thanks for writing all this and sorry it took me so long to respond. My site was hit with a ton of spam, so it was buried. The picture really shows the problem. Sorry you had all these problems. For me, the real solution was to go to a proper spiral mixer for stiff dough.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://wheatbeat.com/hobart-n50-mixer-review/#comment-610">Sebastian</a>.</p>
<p>Thanks for writing all this and sorry it took me so long to respond. My site was hit with a ton of spam, so it was buried. The picture really shows the problem. Sorry you had all these problems. For me, the real solution was to go to a proper spiral mixer for stiff dough.</p>
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		<title>
		Comment on Hobart N50 Mixer Review by Sebastian		</title>
		<link>https://wheatbeat.com/hobart-n50-mixer-review/#comment-611</link>

		<dc:creator><![CDATA[Sebastian]]></dc:creator>
		<pubDate>Wed, 02 Jul 2025 08:56:42 +0000</pubDate>
		<guid isPermaLink="false">https://wheatbeat.com/?p=1564#comment-611</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://wheatbeat.com/hobart-n50-mixer-review/#comment-610&quot;&gt;Sebastian&lt;/a&gt;.

I forgot one aspect: The N50 doesn&#039;t move. Period. While the K5SS moves around quite a lot when mixing (stiffer) doughs, the N50 does not. I felt comfortable leaving the N50 alone and doing other things when mixing anything, while I had to babysit the K5SS with stiffer doughs to hold both the bowl and the mixer itself in place. That&#039;s because the N50 weights a lot more, which is a problem for some people that want to move their machine from time to time. I&#039;m probably fairly strong, as this did not bother me at all when mixing the machine a bit for cleaning etc. from time to time.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://wheatbeat.com/hobart-n50-mixer-review/#comment-610">Sebastian</a>.</p>
<p>I forgot one aspect: The N50 doesn&#8217;t move. Period. While the K5SS moves around quite a lot when mixing (stiffer) doughs, the N50 does not. I felt comfortable leaving the N50 alone and doing other things when mixing anything, while I had to babysit the K5SS with stiffer doughs to hold both the bowl and the mixer itself in place. That&#8217;s because the N50 weights a lot more, which is a problem for some people that want to move their machine from time to time. I&#8217;m probably fairly strong, as this did not bother me at all when mixing the machine a bit for cleaning etc. from time to time.</p>
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		<title>
		Comment on Hobart N50 Mixer Review by Sebastian		</title>
		<link>https://wheatbeat.com/hobart-n50-mixer-review/#comment-610</link>

		<dc:creator><![CDATA[Sebastian]]></dc:creator>
		<pubDate>Wed, 02 Jul 2025 08:48:08 +0000</pubDate>
		<guid isPermaLink="false">https://wheatbeat.com/?p=1564#comment-610</guid>

					<description><![CDATA[While these machines are very robust, they do break. I use(d) my N50 to knead pasta dough (ratio of eggs to flour 1:2), which eventually stripped the gears where the attachment hub and the planetary connect (see attached picture). Interestingly, the only non-metal gear that connects the motor to the transmission (which I would call the sacrificial gear) was not damaged.

I bought the machine used about a year ago, and from the &quot;MD&quot; section on the plate on its back it should be a machine manufactured in March 1991 (the service manual has a chart to determine that).

I tried to get someone from Hobart here in Germany to fix it. The service technician I talked with on the phone told me they also very rarely service any mixers, so he would send in my machine to the German headquarters. Also, they won&#039;t service this model unless they install the guard of the CE model as well, which alone would cost &#062;700 €.

Thus, I decided to try fixing it myself and took the machine apart to figure out which parts need to be replaced. Then, I tried to order these parts, which is a real kafkaesque experience here in Germany. Hobart has a website for ordering spare parts, but you need to register for that. On my phone, you see no information about how to do that. On my desktop, I saw a text that I would have to email to be registered. After waiting for a month and calling Hobart to get informed they didn&#039;t see my mail because it was in their spam folder, I got an email a day later referring me to an &quot;authorized sales partner&quot;. Finding the parts I need on the page of that sales partner is extremely cumbersome, as they DO have the part numbers from Hobart, but searching for them turns up thousands of other unrelated parts as well. Luckily, you can filter for maker and model, so I could manually look through 126 parts (most without a picture) to find what I needed - I ordered the two gears (plus some washers for adjustment) for 362 €. Of course, none of them are currently in stock. I&#039;ll also have to order some new lubricant, which the service manual says is &quot;Daraina #2&quot; - a lubricant that does not exist anymore for quite a few years (I&#039;ll use Super Lube 41160).

Other than that, I was very happy with this machine until it broke. I previously used an original Hobart KitchenAid K5SS (i.e. a model from the early 80s before KitchenAid was sold), which I now am using again, while the N50 is kaput. As far as I know, the K5SS is regarded as (one of) the best and most robust KitchenAid mixers ever. But I also broke this model before with my pasta dough, and had to replace some other parts in this machine, but as this machine is much more ubiquitous, acquiring these parts was much easier.

In direct comparison, I can second that the KitchenAid is very noisy (even though my N50 did already have grinding gears when I got it). The wire whip on the N50 is much better than on my K5SS (it has a lot more wires), which makes whipping much faster and creates a much fluffier and stiffer result. But from your pictures, it looks like the whips for the newer models have more wires than the K5SS, so that might not be a big difference anymore. The &quot;E&quot; dough arm (the one formed like a &quot;C&quot;) is a joke on both machines, but I got a replacement with a spiral dough hook that works flawlessly. I can also second your impression that the N50 is much more powerful, which I can testify to by comparing the way they handle(d) the super tough pasta dough. The K5SS was audibly overwhelmed with that dough and could only handle about 2 eggs + flour. If my ratio was a bit off (i.e. a stiffer dough by adding a little bit too much flour), or if I tried to knead more dough, the K5SS would get stuck. I only experienced this problem once with the N50, and I regularly knead 50% more dough that I did with the K5SS - that is, until it broke recently ;-)

As to the question of other comments here: The &quot;agitator attachments&quot; (whisk, beater, dough hooks) even from the K5SS do not fit the N50, even though they are (nearly) exactly the same machine below the motor. The 5QT bowls from my K5SS fit perfectly, though. The only difference of the lower parts of both machines is that you can secure the bowl in place on the N50 with some latches, which is a very nice feature for stiffer dough. On my K5SS, it happened pretty often that the bowl just jumped out of the bowl holder mid-knead (even for bread dough). This never happened on the N50.

I still love my N50, especially now that I have to use the K5SS again, and I hope I&#039;ll be able to fix it again. I decided to get an actual pasta machine (a TR 50) to not strain the N50 with kneading pasta dough again. When thinking about that, I also thought about replacing the N50 entirely with good a hand mixer, a pasta maker and an actual dough mixer (for bread and pizza dough), as this is all that I do with the mixer part. But we also use the attachment hub with the shredder (frequently for grating cheese, shredding nuts, chocolate etc.) and the fruit and vegetable strainer (infrequently), and replacing those as well would mean more stuff. The N50 / KitchenAid do all of this with one machine and a few attachments, which is a really nice and space-saving way for us, so I&#039;ll only buy a pasta machine.

Now that I wrote so much, I think I might put this text somewhere on reddit as well :)]]></description>
			<content:encoded><![CDATA[<p>While these machines are very robust, they do break. I use(d) my N50 to knead pasta dough (ratio of eggs to flour 1:2), which eventually stripped the gears where the attachment hub and the planetary connect (see attached picture). Interestingly, the only non-metal gear that connects the motor to the transmission (which I would call the sacrificial gear) was not damaged.</p>
<p>I bought the machine used about a year ago, and from the &#8220;MD&#8221; section on the plate on its back it should be a machine manufactured in March 1991 (the service manual has a chart to determine that).</p>
<p>I tried to get someone from Hobart here in Germany to fix it. The service technician I talked with on the phone told me they also very rarely service any mixers, so he would send in my machine to the German headquarters. Also, they won&#8217;t service this model unless they install the guard of the CE model as well, which alone would cost &gt;700 €.</p>
<p>Thus, I decided to try fixing it myself and took the machine apart to figure out which parts need to be replaced. Then, I tried to order these parts, which is a real kafkaesque experience here in Germany. Hobart has a website for ordering spare parts, but you need to register for that. On my phone, you see no information about how to do that. On my desktop, I saw a text that I would have to email to be registered. After waiting for a month and calling Hobart to get informed they didn&#8217;t see my mail because it was in their spam folder, I got an email a day later referring me to an &#8220;authorized sales partner&#8221;. Finding the parts I need on the page of that sales partner is extremely cumbersome, as they DO have the part numbers from Hobart, but searching for them turns up thousands of other unrelated parts as well. Luckily, you can filter for maker and model, so I could manually look through 126 parts (most without a picture) to find what I needed &#8211; I ordered the two gears (plus some washers for adjustment) for 362 €. Of course, none of them are currently in stock. I&#8217;ll also have to order some new lubricant, which the service manual says is &#8220;Daraina #2&#8221; &#8211; a lubricant that does not exist anymore for quite a few years (I&#8217;ll use Super Lube 41160).</p>
<p>Other than that, I was very happy with this machine until it broke. I previously used an original Hobart KitchenAid K5SS (i.e. a model from the early 80s before KitchenAid was sold), which I now am using again, while the N50 is kaput. As far as I know, the K5SS is regarded as (one of) the best and most robust KitchenAid mixers ever. But I also broke this model before with my pasta dough, and had to replace some other parts in this machine, but as this machine is much more ubiquitous, acquiring these parts was much easier.</p>
<p>In direct comparison, I can second that the KitchenAid is very noisy (even though my N50 did already have grinding gears when I got it). The wire whip on the N50 is much better than on my K5SS (it has a lot more wires), which makes whipping much faster and creates a much fluffier and stiffer result. But from your pictures, it looks like the whips for the newer models have more wires than the K5SS, so that might not be a big difference anymore. The &#8220;E&#8221; dough arm (the one formed like a &#8220;C&#8221;) is a joke on both machines, but I got a replacement with a spiral dough hook that works flawlessly. I can also second your impression that the N50 is much more powerful, which I can testify to by comparing the way they handle(d) the super tough pasta dough. The K5SS was audibly overwhelmed with that dough and could only handle about 2 eggs + flour. If my ratio was a bit off (i.e. a stiffer dough by adding a little bit too much flour), or if I tried to knead more dough, the K5SS would get stuck. I only experienced this problem once with the N50, and I regularly knead 50% more dough that I did with the K5SS &#8211; that is, until it broke recently 😉</p>
<p>As to the question of other comments here: The &#8220;agitator attachments&#8221; (whisk, beater, dough hooks) even from the K5SS do not fit the N50, even though they are (nearly) exactly the same machine below the motor. The 5QT bowls from my K5SS fit perfectly, though. The only difference of the lower parts of both machines is that you can secure the bowl in place on the N50 with some latches, which is a very nice feature for stiffer dough. On my K5SS, it happened pretty often that the bowl just jumped out of the bowl holder mid-knead (even for bread dough). This never happened on the N50.</p>
<p>I still love my N50, especially now that I have to use the K5SS again, and I hope I&#8217;ll be able to fix it again. I decided to get an actual pasta machine (a TR 50) to not strain the N50 with kneading pasta dough again. When thinking about that, I also thought about replacing the N50 entirely with good a hand mixer, a pasta maker and an actual dough mixer (for bread and pizza dough), as this is all that I do with the mixer part. But we also use the attachment hub with the shredder (frequently for grating cheese, shredding nuts, chocolate etc.) and the fruit and vegetable strainer (infrequently), and replacing those as well would mean more stuff. The N50 / KitchenAid do all of this with one machine and a few attachments, which is a really nice and space-saving way for us, so I&#8217;ll only buy a pasta machine.</p>
<p>Now that I wrote so much, I think I might put this text somewhere on reddit as well 🙂</p>
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